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Turkey Cranberry Crescents

Turkey Cranberry Crescents

These Turkey Cranberry Crescents are so easy to make but taste delicious!  They are the perfect, post-holiday meal use-up for leftovers; however, they are easy enough to make even if you are starting from scratch.

Turkey Cranberry Crescents


  • 1 tube of large crescent rolls
  • 8 slices cooked turkey
  • 4-8 T cranberry sauce
  • 8 slices cheddar cheese about 1.5” square
  • Sprinkle of fresh thyme optional


  1. Heat the oven to 350 degrees. Unroll the crescent dough into 8 triangles.
  2. Tope each triangle with a slice of the turkey. Place ½-1T of cranberry sauce in the center of each turkey slice. Sprinkle with thyme, if using, and top with the sliced cheddar.
  3. Fold the turkey around the cheese. Roll up the crescents. Bake 12-15 minutes until golden. Serve immediately.

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